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Mojito Fruit Salad
Mojito Fruit Salad is a fresh fruit salad tossed with a minty sugar-lime mixture. Add a little rum for a kick!
Course
Salad
Cuisine
American
Prep Time
10
minutes
minutes
Servings
6
servings
Author
Christin Mahrlig
Ingredients
8
cups
fruit (watermelon
canteloupe, honeydew, grapes, blueberries)
5-6
leaves
mint
chopped
2
tablespoons
powdered sugar
2
tablespoons
lime juice
2-4
tablespoons
rum
Instructions
Place fruit in a large bowl.
In a small bowl, combine chopped mint, sugar, and lime juice. Use the back of a spoon or a fork to mash up the mint.
Stir rum into lime mixture and drizzle over fruit.
Nutrition
Calories:
95
kcal